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INTRODUCING OUR NEW DINNER MENU
WELCOME TO T.J. WILLIE'S
It is the desire of everyone here at T.J.'s that your visit be a pleasurable one.
Our goal is two-fold: Present a festive atmosphere in which young and old alike can enjoy a wide variety of specialty foods... AND... Offer a relaxing lounge for those who enjoy a cocktail and an evening out.
We are confident that you will enjoy our freshly prepared menu items.
A full selection of cocktails and wines, from the conventional to the unusual. is available to complement your visit.
T.J. is making every effort to accomplish this and remain within reasonable price range.
Thank you for giving us the opportunity to be part of your day.
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Click Here to See Our SPECIALS!
Introducing WINTER Delights
ALL DAY and EVENING
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TO START:
T.J.'s Calamari
Rings and tentacles cut and hand breaded here at T.J.'s.
Served with cocktail or boom boom sauce.
$5.99
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THEN CHOOSE FROM:
Stacked Pot Roast
Tender beef roast stacked on twice baked potatoes and
topped with fresh sauteed onions and mushrooms,
served with vegetable medley.
$8.99
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8 Oz. Aged Angus Tip Sirloin
Topped with onion straws seasoned to perfection
and served with one dinner side.
$12.99
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Crab and Seafood Cakes
Two cakes served with honey lime sauce
and one dinner side.
$7.99
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Pot Roast Philly
Tender pot roast topped with grilled peppers and onions
and covered with Cheddar sauce.
Served on a hoagie bun with fries.
$8.49
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TO FINISH:
Toffee Blondie Supreme
Warm toffee blondie with chocolate chunks,
then we add vanilla bean ice cream and top
with caramel, butter pecan and whipped cream.
$4.49
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Apple Pie
Traditional warm apple pie served a la mode.
$4.49
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| NACHOS DELUXE • Cheddar cheese melted over crisp tortilla chips and topped with tomato, onion, black olives and jalapenos. Served with sour cream. 8.69 Add BBQ Pulled Pork 1.99 |
BREADED MOZZARELLA STICKS • Breaded mozzarella sticks fried to a golden brown. Served with marinara sauce. 8.49 Half Order 5.29 |
| CHIPS & FRESH SALSA • 3.69 |
NEW! CRAB & SEAFOOD CAKES • Two cakes served with honey lime sauce. 5.99 |
| NEW! MUSSELS IN GARLIC BUTTER • Two dozen blue mussels sauteed and served with fresh baked bread. 6.99 |
NEW! T.J's SNACK SAMPLER • Chicken quesadilla, three mozzarella sticks and two chicken tenders. 11.99 |
| BACON & CHEDDAR POTATO SKINS • Four skins filled with smoked bacon and topped with cheddar. 6.89 |
NEW! 15 COCKTAIL SHRIMP • Served with lemon and cocktail sauce. 7.59 |
| NEW! GRILLED SHRIMP SKEWERS • Ten seasoned and grilled shrimp over a bed of rice. 9.89 |
BEER-BATTERED ONION RINGS • Chicken quesadilla, three mozzarella sticks and two chicken tenders. 7.49 Half Order 4.49 |
| SPINACH ARTICHOKE DIP • A creamy blend of spinach, artichokes, Parmesan and garlic, served with tortilla chips and salsa. 7.89 |
BREADED MUSHROOM BUTTONS • Breaded button mushrooms fried to a golden brown. 7.49 Half Order 4.89 |
| BUFFALO CHICKEN PLANKS • Lightly breaded chicken breast meat tossed in a spicy garlic sauce, served with celery sticks, Parmesan cheese and ranch dressing. 8.39 Homemade bleu cheese 1.29 |
RIB SAMPLER • 1/3 Rack of ribs to share. 9.89


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| NEW! FRIED PICKLE SPEARS • Served with Ranch or Boom Boom Sauce. 4.99 |
CHICKEN TENDERS • Lightly breaded chicken tenderloins fried to a golden brown. 10.49 Half Order 7.29 |
| CHICKEN QUESADILLAS • Chicken charito, cheddar, tomatoes & onions between flour tortillas with sour cream and salsa. 8.29 |
CHEEZY FRIES • Large portion of platter fries covered with cheddar cheese sauce and topped with bacon and scallions. 7.29 |
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NEW! BANG BANG SHRIMP TENDERS • Shrimp tenders drizzled with boom boom sauce. 6.29
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| SEAFOOD SALAD • A mound of lettuce, spinach, tomato, egg, Swiss cheese and croutons. Topped with shrimp, crabmeat blend and mushrooms. Served with your choice of dressing. 9.69 |
| GRILLED CHICKEN OR SALMON CAESAR SALAD • Romaine and other greens, egg and tomato. Topped with Parmesan cheese, croutons and original Caesar's dressing. Half 7.69 Regular 9.39 |
| CHICKEN TENDERS SALAD • Your choice of plain, buffalo or General Tso's diced tenders on top of mixed greens, egg, tomato, topped with shredded cheddar and scallions. Half 7.69 Regular 9.39 |
| POLYNESIAN CHICKEN OR SALMON SALAD • Mixed greens, tomato, egg, sprouts, pineapple wedge and pecan pieces. Half 7.69 Regular 9.39 |
| CHICKEN BREAST SALAD • Mixed greens, mushroom, egg, tomato and Swiss topped with cubed chicken breast marinated in house dressing and laced with toasted almonds. 9.39 |
| NEW! STIR FRY SALAD • Bed of romaine and teriyaki chicken breast topped with vegetables stir fried with toasted sesame sauce. 9.39 |
| BLACKENED CHICKEN SALAD • Mixed greens, Swiss cheese, tomato, mushrooms and egg served with a cubed blackened chicken breast and croutons. T.J. suggests ranch dressing. 9.39 |
| SIRLOIN STEAK SALAD • Charbroiled Aged Angus Beef sirloin, mixed greens, bean sprouts and egg with a green onion garnish. T.J.'s suggests ranch or bleu cheese dressing. 12.59 |
| DINNER SALAD • Crispy lettuce, tomato, cucumbers, carrots, red cabbage, purple onion and black olives. 3.99 |
*Salad dressings include: Red French, Honey Mustard, Low-Fat Italian, Thousand Island, House, Balsamic Vinaigrette and Buttermilk Ranch. Homemade Bleu Cheese - add 1.29
Ask your server about our current selection of fat-free dressings. |
15% Gratuity added for all parties of 8 or more.
For reservations and T.J.'s To Go call (419) 447-2400. |
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* Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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BAKED POTATO SOUP • Bowl 4.99 Cup 3.89
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FRENCH ONION • Bowl 4.99 Cup 3.89
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SOUP DU JOUR • Bowl 3.99 Cup 2.99
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PREMIUM SOUP DU JOUR • Bowl 4.99 Cup 3.89
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1/3 RIB DINNER • 1/3 Rack ribs. 14.49
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All BBQ Dinners served two dinner sides and fresh baked bread.
OUR BBQ IS AWARD-WINNING!
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2/3 RIB DINNER • 2/3 Rack ribs. 17.69
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FULL RACK RIB DINNER • Full Rack ribs. 20.99
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CHICKEN DINNER • Two BBQ chicken breasts. 12.99
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BBQ COMBO • 1/3 Rack of ribs and a BBQ chicken breast. 17.69
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Served with two dinner sides and fresh baked bread.
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NEW! PAN-FRIED TILAPIA • Lightly breaded and topped with a garlic Parmesan sauce. 12.99
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CAJUN GRILLED CHICKEN BREASTS • Two 5 oz. breasts, Cajun seasoned and prepared to perfection. 12.99
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GREAT LAKES YELLOW PERCH • A generous portion, lightly breaded and deep-fried or pan-fried. (When available) 17.79
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MIDWESTERN CHICKEN BREASTS • Two BBQ boneless breasts topped with diced onions, tomatoes, bacon strips and cheddar cheese. 13.99
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BUTTERFLY SHRIMP • Eight butterfly shrimp, breaded and deep-fried. 15.59
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CHAR GRILLED PORK RIB CHOP • 10 oz. Chef's center cut, char grilled to perfection. BBQ on request. 13.59
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NEW! TILAPIA ROYAL • Lightly breaded and topped with suteed seafood, crab and melted mozzarella. 14.99
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CHICKEN FRONCEAU • Grilled breast topped with crab meat blend and mozzarella. 14.99
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Add dinner salad or Caesar salad for 2.19
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LASAGNA • Always popular, prepared with five cheeses and made with our own pasta. 8.49
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SHRIMP SCAMPI & LINGUINI • Large shrimp with mushrooms served over linguini. 13.99
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SPAGHETTI WITH MEATBALLS • Three seasoned meatballs over spaghetti and smothered with our popular meat sauce. 8.49
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NEW! MUSSELS SCAMPI WITH CAVATAPI PASTA • Two dozen blue mussels sauteed in scampi sauce and tossed with mushrooms and Parmesan cheese. 12.99
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CHICKEN OR CRAB ALFREDO • Two 5 oz. chicken breasts or sauteed crab meat and seafood blend over fettuccine noodles and topped with alfredo sauce. Chicken 13.49 Crab 12.49
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CHICKEN OR VEAL PARMIGIANA • Boneless chicken breast or veal patty covered with mozzarella and served over spaghetti and smothered with sauce. 9.89
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Add dinner salad or Caesar salad for 2.19
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STEAK STIR FRY
Strips of sirloin or rib steak with vegetables in a stir fry sauce, served over rice. 13.59
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CHICKEN STIR FRY
Chicken breast with vegetables in a stir fry sauce on a bed of rice. 11.99
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NEW! RANCH PESTO SHRIMP & PORTOBELLOS
Shrimp, Portobello slices, broccoli and cavatapi pasta tossed with a ranch sundried pesto sauce. 12.99
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NEW! RANCH PESTO GRILLED CHICKEN & PORTOBELLOS
Grilled chicken breast tossed with cavatapi pasta, ranch pesto sauce, Portabello mushrooms and broccoli. 11.99
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Add dinner salad or Caesar salad for 2.19
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NEW! SHRIMP SKEWERS
Ten extra large seasoned and grilled shrimp with fresh pineapple over rice with veggies. 11.99
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NEW! CHAR GRILLED RED SALMON
6 oz. filet, grilled and served over rice with veggies. 13.99
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NEW! FILET SKEWER
8 oz. of tenderloin tips seasoned and char grilled to order. Served with baked potato and veggies. 13.99
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NEW! BBQ PULLED PORK
Half pound topped choice of T.J.'s own or cattleman's smokey BBQ sauce. Served with baked potato or veggies. 9.49
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NEW! SMOTHERED CHOPPED STEAK
10 oz.covered with grilled onions and mushrooms and served with baked potato and veggies. 9.99
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NEW! BAKED KEY WEST TILAPIA
Citrus seasoned, baked and served over rice with veggies. 10.99
*With steamed medley under 600 calories and 5 grams total fat!
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Served with two dinner sides and fresh baked bread.
Our steaks are aged 21-28 days.
Black Angus Beef is offered through the efforts of T.J. Willies and the Black Angus Beef program.
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TOP LOIN STEAK • 6 oz. A favorite sirloin cut. 14.49
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CENTER CUT NY STRIP • 10 oz. Our finest steak. 22.49
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TOP SIRLOIN • 12 oz. Aged, lean and tender. 19.49
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T.J. strongly suggests that our high-quality steaks NOT be ordered well done.
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TOP YOUR STEAKS
GRILLED PORTOBELLO SLICES • 2.39
FRESH GARLIC GRILLED ONIONS • 1.99
SMOTHER IT WITH BOTH • 3.59
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Served with two dinner sides and fresh baked bread.
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DINNER SALAD • CAESAR SALAD • SOUP DU JOUR • VEGETABLES • BAKED POTATO • TWICE BAKED POTATO • T.J.'S MAC N' CHEESE • PLATTER FRIES • RICE
SUBSTITUTIONS:
• CUP OF BAKED POTATO SOUP, CUP OF FRENCH ONION SOUP • 1.19
• BREADED MUSHROOM BUTTONS OR
BEER BATTERED ONION RINGS 1.99
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NEW! FILET SKEWER WITH SALMON • 8 oz. tenderloin skewer and 4 oz. red salmon. 19.39
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NEW! FILET SKEWER & RIBS • 8 oz. tenderloin skewer and 1/3 rack of ribs. 17.79
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NEW! FILET SKEWER & SHRIMP SKEWER • 8 oz. tenderloin skewer and 5 grilled shrimp skewer. 18.99
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Served with seasoned or platter fries and one luncheon side.
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JUMBO CLAM STRIPS • Large sweet clams, chef-dusted and fried. 9.19
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CHICKEN TENDERS • Chicken breast strips, lightly breaded and fried. 9.19
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SHRIMP • Five large butterfly shrimp, lightly breaded and deep fried. 10.49
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GREAT LAKES YELLOW PERCH • Three fillets, lightly breaded and fried. 11.99
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NEW! BREADED TILAPIA • Mild, light and flaky tilapia fillets. 8.49
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All BURGERS and SANDWICHES served with fries, unless otherwise stated.
Add a dinner or Caesar salad to any sandwich or entree for 2.19
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MUSHROOM SWISS BURGER • Topped with butter mushrooms and Swiss cheese. 8.39
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AMERICAN BBQ BURGER • Our famous sauce, bacon and American cheese. 8.39
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NEW! PORTOBELLO PEPPERJACK BURGER • Topped with bacon, grilled Portobello slices and pepperjack cheese. Served with bistro sauce and lettuce. 8.69
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NEW! TENNESSEE BBQ BURGER • Basted with our award winning BBQ sauce and topped with cheddar cheese, lettuce, onion rings, tomato and mayo. 8.69
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GRILLED PATTY MELT ON RYE • Chargrilled burger surrounded by two slices of cheddar and sauteed onion on grilled rye. 8.39
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BACON ONION BURGER • Sauteed onions, bacon and cheddar cheese. 8.39


THE BASIC BURGER • 1/3 lb. burger great by itself or build your own. 7.49
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BBQ PORK • Tender pork cooked in our own sauce. A favorite! 6.99
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CHICKEN WORKS • Chargrilled chicken breast, bacon, mozzarella, lettuce and tomato. 8.39
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NEW! GENERAL TSO'S SHRIMP PO' BOY • Crispy shrimp tenders topped with coleslaw and served with lettuce on a split top roll. 7.59
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REUBEN • Grilled corned beef on swirl rye with Swiss and kraut. 8.39
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T.J. CLUB • Triple-high stack of turkey or ham with lettuce, tomato, bacon & mayonnaise. 8.99
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TURKEY RUSSIAN • Grilled turkey, slaw, thousand island and Swiss on swirl rye. 8.39
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FRENCH DIP • Shaved aged Angus Beef™ with sauteed onions & Swiss cheese on split-top roll. Served with au jus. 8.89
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NEW! TILAPIA & CHEDDAR • Golden fried tilapia with melted cheddar on a split top roll with lettuce and tomato. 7.39
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BBQ CHICKEN BREAST • Our famous BBQ chicken topped with Swiss. 8.29
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WILLIE VEAL • 100 percent Veal lightly breaded and topped with bacon strips, cheddar cheese, lettuce, tomato and onion. 8.69
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MIDWESTERN CHICKEN • BBQ breast with bacon, tomato, onion & cheddar cheese. 8.59
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NEW! TUNA OR CHICKEN SALAD ON CROISSANT • Choose your favorite with lettuce and tomato. 6.99
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YELLOW PERCH • Breaded and fried with lettuce and tartar sauce on a Kaiser roll. 9.69
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NEW! GRILLED SPINACH-ARTICHOKE TURKEY • Grilled sourdough bread with spinach artichoke spread, Swiss, tomato and smoked turkey. 7.69
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| GRILLED TUNA MELT • T.J.'s tuna salad and mozzarella cheese grilled with swirl rye bread. 7.29 |
NEW! PORTOBELLO PEPPER JACK CHICKEN • Bacon, Portobello slices, pepper jackcheese, lettuce, bistro sauce and char-grilled chicken breast. 8.69
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SUBSTITUTE AT NO CHARGE:
SEASONED FRIES
COLE SLAW
APPLESAUCE
CHIPS & PICKLE
PASTA SALAD
POTATO SALAD
COTTAGE CHEESE
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OTHER SUBSTITUTIONS:
•BAKED POTATO, TWICE BAKED POTATO, T.J.'S MAC & CHEESE, STEAMED VEGETABLES, CUP OF SOUP DU JOUR OR FRUIT: 1.19
•DINNER OR CAESAR SALAD, CUP OF BAKED POTATO OR FRENCH ONION SOUP, BREADED MUSHROOM BUTTONS OR BEER BATTERED ONION RINGS: 2.19
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Don't forget Dessert!
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ANDES MINT PIE • 3.99
ELEGANT CHEESECAKE • 4.29
OREO BASH PIE • 4.29
REESE'S PEANUT BUTTER PIE • 4.29
SNICKER'S BLITZ PIE • 4.29
SHERBET • 2.75
ICE CREAM • 2.50
ICE CREAM SUNDAE • 3.99
BIRTHDAY CAKE • 4.50
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